Traditional recipes

Tort '' 3 Motive ''

Tort '' 3 Motive ''

Syrup 2 disks of cocoa cake top with raspberry syrup.

Between them is put a film of icing chocolate cream, made of 1/2 chocolate with truffles and a whole dark chocolate melted in a bain marie together with a little milk, butter, sugar and at the end add the ground walnut kernel not very small .

Place the cream made of whipped cream with mascarpone cream on the second counter and in which we add the rest of the chocolate with chopped truffles, small cubes with the knife. Let it cool for half an hour.

We prepare the final icing by melting the caramel chocolate in a bain marie together with the dark chocolate. Finally, place the pralines on top. Serve the next day after that, cold overnight.

One of the mufflers praised him for a quarter of an hour after he took the first teaspoon. I confidently recommend this cake, which I thought was one of the best I've ever made.

Thanks to ginger, this tasty dessert will have a special flavor. In addition, ginger goes great with the citrus aroma of lemon.

Countertop ingredients

  • 175 g of butter
  • 75 g of honey
  • Grated lemon peel
  • 175 g of flour
  • 3.75 ml ginger essence
  • 2 eggs

Ingredients for icing

Method of preparation

  • First, preheat the oven to 170 ° C.
  • Then melt the butter in a bain-marie.
  • As soon as it melted, add honey and grated lemon peel. Stir well.
  • Allow to cool, then add the rest of the ingredients (flour, ginger essence and eggs).
  • Grease a pan with butter and pour the composition into it.
  • Bake in the preheated oven for about 30 minutes.
  • While the countertop is baking, you can prepare the glaze. Pour the honey and lemon juice into a pot and simmer over medium heat. When both ingredients are hot enough to combine, the icing is ready.
  • After removing the top from the oven, make some holes in it with a fork and pour the icing over it until it is completely covered.
  • The cake should absorb all the liquid.
  • Let it cool, then serve it!

Isn't it easy? You can decorate this cake any way you want. For example, put some candied ginger on top!

Cakes and pies

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  • Wheat (22 cm)
  • 125 g flour
  • 40 g cocoa
  • 200 g sugar
  • a pinch of salt
  • 1/2 teaspoon baking powder
  • a teaspoon of baking soda
  • an egg
  • 60 ml oil
  • 60 ml of hard coffee
  • 125 ml plain yogurt
  • Bitter chocolate mousse
  • 200 g dark chocolate (over 50 g% cocoa)
  • 50 ml milk
  • 200 ml whipped cream
  • 5 g gelatin sheets (or 6 g gelatin granules)
  • Milk chocolate mousse
  • 200 g milk chocolate
  • 50 ml milk
  • 200 ml whipped cream
  • 5 g gelatin sheets (or 6 g gelatin granules)
  • White chocolate mousse
  • 200 g white chocolate
  • 50 ml milk
  • 200 ml whipped cream
  • 5 g gelatin sheets (or 6 g gelatin granules)

How to cook in a cast iron pan

Unlike Teflon-lined pans, cast iron pans are not as non-stick, even after the one-hour treatment described above. Therefore, whatever you cook, whether it's a steak, a dessert (because yes, you can even make a tart or pie), make sure that the pan is greased beforehand or, in the case of steaks, that the pan is as hot as possible. .

If we keep talking about steaks, avoid moving the meat to the pan. Ignore the temptation to always check the meat, to see if it is done. Also avoid using it often to prepare foods with acidic ingredients (such as tomato sauce, vinegar, wine, etc.). These ingredients, being acidic, remove from the layer of oil that once adhered to the surface of the pan.

Also, if you try to move it and the piece of meat does not come off, it is most likely not well done enough to be turned over. So, if the steak doesn't come off, but the pan is seasoned and you know you've heated it well, you just have to give it a little more time.

3 egg cake top

From time to time, we want a cake, but the one with a 6-egg top is too big, which is why I bought a 20 cm cake shape for the weekends when we want a slice of cake, but no more. That's why I looked for a cake recipe and stopped at this one 3 egg cake top.
I also attached a picture with the bottle of vanilla essence, to see what fluffy wheat went out. Ingredients should be at room temperature for a successful countertop.

Video: RƏQƏM TORTLARIN ASAN KƏSİMİ #tortreseptleri#tortbezekleri#adgunutortlari#reqemtortlarinhazirlanmasi (January 2022).